It’s recommended to get checked if:

If bloating, digestive discomfort, or food reactions affect your daily life.

You're struggling with weight changes or blood sugar balance.

If energy crashes or cravings feel out of control.

You want insight into nutrient levels and gut health.

If diets haven't worked the way you expected.

You want a healthier relationship with food and metabolism.

Tests

Celiac Panel

AED 2500

AED 5000
Serological screening for celiac disease including tissue transglutaminase IgA (tTG-IgA), total IgA, endomysial antibody IgA (EMA-IgA), and deamidated gliadin peptide antibodies (DGP IgA/IgG). Detects immune response to gluten proteins.

Results ready in ready in 10–15 days

Results ready in ready in 10–15 days

Sample type:

Sample type:

Igg Food Intolerance Recovery

AED 900

AED 1500
IgG antibody analysis for common food triggers, assessment of nutrient metabolism markers (vitamin B12, folate, iron absorption markers), genetic markers for lactose intolerance (LCT gene variants), genetic markers for gluten sensitivity (HLA-DQ2/DQ8), caffeine metabolism (CYP1A2 gene), and personalized food substitution recommendations based on biochemical and genetic results.

Results ready in 10–15 days

Results ready in 10–15 days

Sample type:

Sample type:

286+ Food Intolerance

AED 1600

AED 3000
IgG antibody testing for 286+ food items across multiple categories: common proteins (beef, chicken, pork, lamb, fish), dairy products (cow’s milk, goat’s milk, various cheeses), grains and cereals (wheat, barley, rye, oats, rice), legumes, nuts, seeds, fruits, vegetables, and common food additives. Results include severity grading and potential symptom correlation analysis to help identify dietary triggers of inflammation, digestive discomfort, and chronic symptoms.

Results ready in 20 days

Results ready in 20 days

Sample type:

Sample type:

1100+ Ultimate Food Intolerance Panel

AED 1499

AED 3000
Comprehensive analysis of IgG antibody responses to over 1,100 food antigens including proteins, dairy products, grains, fruits, vegetables, nuts, seeds, spices, and food additives. Additional assessment of gut microbiome composition, metabolic markers (glucose metabolism, lipid profile), vitamin levels (A, B complex, C, D, E), mineral status (iron, zinc, magnesium, calcium, selenium), and hormonal markers affecting digestion (cortisol, thyroid hormones).

Results ready in 20 days

Results ready in 20 days

Sample type:

Sample type:

Intolerances & Sensitivities DNA Test

AED 4800

AED 9600
Genetic analysis of variants affecting food tolerance and sensitivity. Includes MCM6 gene variants (C-13910T and G-22018A) for lactose intolerance, HLA-DQ2 and HLA-DQ8 haplotypes for celiac disease and gluten sensitivity risk, CYP1A2 variants affecting caffeine metabolism, ACE gene for salt sensitivity, HFE gene for iron absorption disorders, and histamine metabolism genes (DAO, HNMT). Analysis covers 12 genetic markers across 6 health areas related to digestive tolerance and nutrient processing.

Results ready in 10 days

Results ready in 10 days

Sample type:

Sample type:

Food Intolerance FAQ`s

These panels assess digestion, nutrient status, metabolism, and gut balance. They help uncover hidden contributors to symptoms.
Yes, food intolerance and sensitivity testing is often included. It helps explain reactions you may not connect to food.
Absolutely. Gut health affects energy, mood, immunity, and weight.
Samples may include blood, breath, or stool depending on the test. Instructions are always clear.
Some tests require temporary diet changes. We guide you step by step.
Results are typically ready within days to weeks.
Yes, tests are laboratory validated and widely used.
Results guide diet, supplements, and gut restoration strategies.